HAZELNUT LAYER CAKE “Made using finely ground hazelnuts this flourless cake is delicately light and luxurious, layered with silky milk chocolate buttercream, hazelnut praline creme & crunchy candied hazelnut crumb” Gluten Free Flourless Cake

ALMOND & RASPBERRY “Nutty almond flour sponge layered with Raspberry Jam and velvety almond buttercream giving hints of Bakewell Tart” Available in Gluten Free

SICILIAN LEMON & PISTACHIO WHITE CHOCOLATE CAKE “Layered with Pistachio Creme & candied pistachio crumb” Available in Gluten Free

ESPRESSO WITH WALNUT CINNAMON STREUSEL LAYER CAKE “Soft and dewy coffee & walnut sponge drizzled with homemade espresso syrup and layered with a delicate warm cinnamon & candied walnut streusel crumb & espresso infused buttercream.

ITALIAN PEACH BELLINI “My softest vanilla genoise sponge drizzled with homemade Prosecco syrup and layered with Italian Peach & Prosecco Jam” Available in Gluten Free, Contains Alcohol.

ELDERFLOWER & STRAWBERRY SPRITZ “Soft vanilla genoise sponge drizzled with homemade Elderflower and Prosecco syrup and layered with Strawberry & champagne Jam” Available in Gluten Free, Contains Alcohol.

DECADENT SALTED CARAMEL “Light Caramel sponge layered with homemade caramel sauce and caramelised biscuit ganache”

INDULGENT BROWN BUTTER CHOCOLATE CAKE “Made with 70% cocoa solids, buttermilk & brown butter, layered with a my delicious double chocolate ganache”. Available in Gluten Free

RED VELVET “deliciously dewy & deep red. A buttermilk & cocoa blend sponge layered with my signature velvety vanilla buttercream” . Available in Gluten Free